Rallis Ice Pressed Olive Oil

RAW Olive Oil from Greece - made by Canadian Theo Rallis.

Rallis extra-virgin olive oil is made by cold-pressing organic Korneiki olives that are grown on family-owned groves in a small Greek village called Soulinari, about four hours south of Athens and very close to Kalamata. The olives are picked and pressed the exact same day to help maintain the freshness of the olive, producing an incredible clean, fresh taste with a lingering peppery bite.

Check out this article from the Huffington Post >